Special Balochi Chicken Handi Restaurant Recipe

In today's Blog, you will be taught the recipe of Balochi Handi, Fiber Shree's original recipe, whose address is Main Super Highway,10 kilometers ahead of Sohrab Goth, this restaurant is located near Jamali Bridge on the left hand side and from here in today's Blog. We are going to learn how to prepare this Chicken Balochi Handi. Kissing is very amazing, so let's learn all about this amazing kissing. Okay, to make this, first of all you have to know about Ingredients.

Chiken

Salt

Ginger & Garlic Paste

Tomato Paste

Chopped Coriander

Red Chilli

Turmeric Powder

Green Chilli

Black Paper

Gram Masala

Cumin

Curry Masala

Zeera

Yogurt

Lemon Slices

 Know lets start Recipe.

You take cooking oil and once the cooking oil becomes a little hot, you have to add chicken inside it and this is boneless chicken and we have taken 500 grams of boneless. And add some Salt per as your taste. We will add a taste called 'Kiya Hai' and then you have to fry it. you have to fry it well for about 5 to 6 minutes on medium flame. After this, add Ginger and Garlic Paste here. Add half a tablespoon of paste and heat the flame up to 100 for two to three minutes, then add quarter cup of hot water, add quarter cup of border and do it on high flame. And you have to add half cup of tomato Paste, after adding it, you have to mix it well for four to five minutes so that the tomato gravy is ready, you will prepare Balochi Handi at home in this style, you will find its taste very delicious and we will tell you which spices are to be added to it,1 Tea Spoon dry Cut off Coriander, 1 Tea Spoon Choped red Chilli and ½ Tea Spoon Turmeric Powder, 1 tea Spoon Salt and then 3 to 4 Piece green Chilli. then after adding it, mix it well for two to three minutes so that the green Chillies and spices are covered inside. It is okay for two to three minutes and then add the rest of the spices. So you have to, cumin inside it, black pepper, kadhai spices of any brand and then heat it. The masala has to go inside it. Okay, now after two-three minutes, we remove the lid and mix it well for four to five minutes so that the masala gets incorporated well inside it. ok and when the spices its Once it is well incorporated inside, then you have to move towards the next step. You have to do one step at a time. Don't miss any step, otherwise you will not be able to make the exact taste at home which is prepared in the restaurant. see how the oil inside it is visible. It must be separating, this is a sign that you have roasted the spices well. Now here you have to add 4 to 5 lemon slices and then Set the lemon slide and mix it for two minutes. Okay, then when it mixes well, then you have to proceed to the next step. Now here is the turn of curd. Add quarter cup of yogurt and then curd. After adding it has to be roasted well for one to two minutes so that the curd will also form well inside it. Well, this weaving has to be done on medium to high flame so that its weaving can be excellent. Now 1 Table Spoon Cooking oil added here so that it can have a shining. Don't miss it so that you can prepare the exact Balochi Handi at home like a restaurant. This is a very lotus recipe and a very tasty recipe, the more I praise it, the less it is. Now it is the turn of the rest of the spices. Here you have to add all the spices. We have to cook it for three minutes so that this recipe of our very amazing, now finally after this we have to add cream and this cream is approximately 5 to 6 Table Spoon here. And then it has to be roasted well on medium to high flame and you have to roast it for two to three minutes so that the cream can also be incorporated well inside it. When its ready  you have to take a handi in which you want to serve it. It is up to you as to what method you want to serve for it. it is very amazing and I can boast that it has a very strong fragrance. When you make it at home, you will also like it very much. will come after this You have to take whatever butter you have in the container in which you have to serve, it is okay and if the butter melts then we have to add this handi inside it and after adding it, we have to heat it a little so that the butter is mix Well, it should be cooked well inside it. If you want, you can also use the desi ghee available here instead of butter.

Okay, this will taste even better, so let's see how our amazing kissing handi recipe can be prepared.

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